ENTREE PROVENCALE
ENTREE PROVENCALE
CUISINE GASTRONOMIQUE
CUISINE GASTRONOMIQUE
RESTAURANT GASTRONOMIQUE AVIGNON
RESTAURANT GASTRONOMIQUE AVIGNON
RESTAURANT PONT DU GARD
RESTAURANT PONT DU GARD
RESTAURANT GASTRONOMIQUE NIMES
RESTAURANT GASTRONOMIQUE NIMES
RESTAURANT NIMES
RESTAURANT NIMES
Our special offers

Gourmet Restaurant Pont Du Gard

Close to the Pont du Gard, in the shade of plane mulberry trees, or in the dining-room with authentic bluish moldings, the restaurant Domaine des Escaunes invites you to discover the Provençal flavors, via our creative haute cuisine.
Year after year, our menus evolve to propose you elaborated dishes based on seasonal fruits and vegetables. Our table welcomes our hotel guests, but also non-hotel guests, professional and private events, gala diners or meals during company seminars, wedding parties, anniversaries or Communion celebrations.

Denis Blin is our new Chef of the restaurant Domaine des Escaunes. Denis Blin is originally from “Loir-et-Cher”. “My grandparents and my uncles owned farms, so within our family we always had fresh homemade products. He started to work with Marc Marchand at Meurice (1* restaurant). “Then I continued my career with Guy Savoy (3* restaurant), Pierre Gagnaire, …”. After a stay in the Antilles, returning to the roots of the flavors of the territory of France, I had an appointment with Marc & Patricia, the owners of the Domaine des Escaunes.

With the colors and flavors of the sun, the dishes are an invitation to discover the Provençal culture.

Wines "In Glass" 20cl

white

4
Chateau de Campuget - Viognier
6
Domaine de Poulvarel - Les Cantarelles

rose

4
Domaine de Poulvarel - AOC
7
Tavel - Domaine de la Mordorée

red

4
Domaine de Poulvarel - AOC
6
Domaine de Poulvarel - Les Perrottes
7
Collioure - Les Hauts de Roumani
9
Chateauneuf du Pape - Clos du Mont Olivet

New card winter 2015-2016 coming soon !

Starter

Main Dish

Desserts

Lunch Menu from 19 €

Starter – Main dish fish or Main dish meat – Dessert

Following chef imagination and market of the day

Your dinner menu from 24€

Starter – Main dish fish or Main dish meat – Dessert

at 24€ per guest – no beverage included

or ask for our gourmet menu from 37€ per guest including one starter – fish or meat main course – selection of cheese and a dessert.